welcome
kαλώς ήρθατε
Ammos Brighton brings to life a Greek menu that reimagines tradition with modern interpretations of classic dishes. Here, the finest ingredients, exceptional wines, and a carefully curated drinks list converge to create a unique dining experience.
Executive Chef James Roberts and renowned Chef Peter Conistis, celebrated for pioneering modern Greek cuisine in Australia, lead our kitchen. Expect a premium experience in our stunning dining room, a European-inspired hideaway surrounded by breathtaking bay water views.
What’s on
Event: Wednesday 13th August, 2025
A Taste of ‘Central Greece’
Join us at Ammos for our Regional Dinner Series through ‘Central Greece’. Each dish is thoughtfully paired, designed to complement the robust and soulful character of the region.
Event: Wednesday 3rd September, 2025
Delights of the ‘Ionian Islands’
Celebrate the flavours, ingredients and dishes of Greece. Enjoy delights of the ‘Ionian Islands’ for our Regional Dinner Series.
Set Menu
Classic Set Menu & Feast Menu
Designed to share and delight, the Classic Set Menu experience brings together Ammos’ most loved dishes. Perfect for long lunches or sunset feasts by the bay.