Located within The Brighton, Sydney, celebrated chef Peter Conistis reimagens classic Greek with a modern flair – focusing on unique cuts of lamb, a specialist saganaki station, mezze bar and cold cuts from Sydney’s best producers. Discover our Mediterranean-inspired haven and stay awhile. Tuesday: 5pm – 9:30pm Seasonal Trading Hours Christmas Day: Open Lunch / Closed Dinner Located within The Brighton, Sydney, celebrated chef Peter Conistis reimages classic Greek with a modern flair – focusing on unique cuts of lamb, a specialist saganaki station, mezze bar and cold cuts from Sydney’s best producers. Discover our chef-hatted Mediterranean-inspired haven and stay awhile. Tuesday: 5pm – 9:30pm
Γειά σου Sydney. Welcome to ammos.
Trading Hours
Wednesday & Thursday: 12pm – 3pm | 5pm – 9:30pm
Friday, Saturday, & Sunday: 12pm – 10pm
Boxing Day: Closed
New Years Eve: Closed Lunch / Open Dinner
New Years Day: Closed
Γειά σου Sydney. Welcome to ammos.
Trading Hours
Wednesday & Thursday: 12pm – 3pm | 5pm – 9:30pm
Friday, Saturday, & Sunday: 12pm – 10pm